The Crop Production Level 2 Programme is a practical, skill-based training designed to equip learners with foundational knowledge and hands-on experience in crop cultivation and sustainable agricultural practices.
Participants will learn about soil preparation, pest and disease management, irrigation techniques, crop harvesting, post-harvest handling, and record-keeping. This programme emphasizes food security, agri-entrepreneurship, and environmentally friendly farming techniques aligned with modern agricultural standards.
Minimum of one (1) CSEC/GCE subject, or entrance test, or relevant work experience.
To Be Announced
Upon successful completion of the programme, students will be awarded a NVQ-J Level 2 Certificate in Crop Production from NCTVET.
